ADVERTISEMENT

Coconut Ice Cream

Coconut Ice Cream
ADVERTISEMENT

Ingredients

8
oz 8-ounce package cream cheese, room temperature
¾
cup sugar
1
cup coconut milk
1
Tbsp lemon juice
1
tsp coconut extract
dash salt
½
cup whipping cream, whipped
ADVERTISEMENT

Directions

Step 1

Beat cream cheese and sugar. Add coconut milk, lemon juice, extract and salt. Whip cream to soft peaks and fold in.

Step 2

Freeze in ice cream maker according to manufacturer’s instructions. Scrape ice cream from maker into a non-reactive container and chill until firm, about 4 hours.

Rate Recipe

My rating for Coconut Ice Cream
ADVERTISEMENT