PREP TIME
5 min
YIELDS
2 servings
Get in the holiday spirit with this bourbon-based cocktail
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Ingredients
2
tsp sugar
2
Tbsp frozen cranberries
2 1"
snips of rosemary, plus 2 sprigs, for garnish, optional
½
cup bourbon, such as Woodford Reserve
2
orange twists
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Directions
Step 1
Muddle the sugar, cranberries and rosemary in a cocktail shaker until crushed and bruised. Add the bourbon and some ice. Shake for 1 minute.
Step 2
Empty the contents of the shaker into 2 rocks glasses. Garnish each with an orange twist and a rosemary sprig, if desired.