Five Spice Nuts

  • serves 4


7 Ratings
Directions for: Five Spice Nuts


4 cup (1 L) whole almonds, pecans or walnuts

¼ cup (50 mL) honey

2 Tbsp (25mL) vegetable oil

1 Tbsp (15 mL) kosher salt

tsp (10 mL) five spice powder

Dash hot sauce


1. In a large bowl combine honey, oil, salt, five spice powder and hot sauce. Add nuts and toss until well coated.

2. Line a baking sheet with parchment paper.

3. Spread nuts in a single layer on baking sheet.

4. Bake at 300 degrees for 20 -30 minutes or until lightly browned and fragrant.

5. Remove from oven and let cool.

6. Store in an airtight container.

See more: Nuts, Party Favourites, Appetizer, Quick and Easy, Bake, Snack


More Recipes You'll Love