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Garam Masala Red Beetroot Carrot Kachumber

Garam Masala Red Beetroot Carrot Kachumber
YIELDS
2 servings

Kachumber is a simple Indian salad of carrots, onions and cucumber, typically dressed with vinegar, lemon or lime juice and chili powder. This is a modern version that uses red wine vinegar and beetroots festive for a Valentine’s dinner.

Recipe courtesy of Preena Chauhan.

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Ingredients

Salad

2
medium beetroots, finely grated
1-2
large carrots, finely grated

Dressing

2
Tbsp red wine vinegar
½
lime, juiced
2
tsp sugar
½
tsp sea salt
¼
tsp garam masala
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Directions

Step 1

In a large bowl, toss together beetroot and carrots and mix in dressing. Serve as a side.

Step 2

In a small bowl, combine all dressing ingredients and whisk together. Set aside

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