Prep Time
10h
Cook Time
15 min
Yields
10 servings
A fun frozen treat that the kids will love.
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ingredients
½
cup sugar
½
cup freshly squeezed lemon juice
½
cup ice
8
oz gummy worms (about 1 ½ cups)
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directions
Notes
Special equipment: ten 3-ounce ice-pop molds; Note: time includes freezing time.
Step 1
Add the sugar and ½ cup water to a small saucepan. Place over low heat and warm, stirring occasionally, until the sugar is dissolved and the mixture is just coming to a simmer. Remove from the heat and stir in the lemon juice, ice and ½ cup water to cool the mixture until the ice is completely melted.
Step 2
Meanwhile, stuff about 3 gummy worms in each of ten 3-ounce ice-pop molds. Fill the molds with the cooled lemonade, just enough to cover the worms. Freeze for at least 10 hours or according to the manufacturer’s directions.