Recipe from The Everyday Vegan by Dreena Burton, published by Arsenal Pulp Press. Both types served together will make 4-6 servings as a side dish.
Herbed Potato Fries
Herbed Yam Fries
Preheat oven to 400°F In a large bowl, mix all ingredients.
Transfer to a baking sheet lightly oiled or lined with parchment paper. Bake for 45-50 minutes, flipping after about 20 minutes, until tender and lightly browned. If also baking yam fries, rotate sheets halfway through baking. Season with additional salt and pepper if desired.
Same directions as above.