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Italian Martini

Italian Martini
Prep Time
5 min
Yields
4 servings

The classic cocktail gets an Italian twist with  Campari, basil, lemon and honey.

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ingredients

12
fresh basil leaves
4
slices lemon
1
Tbsp honey
¾
cup vodka
¼
cup bitter orange liqueur, such as Campari
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directions

Step 1

Place the basil and lemon in a cocktail pitcher and muddle until the basil is bruised and the lemon juice is released. Add the honey and stir to dissolve. Fill the pitcher with ice, add the vodka and bitter orange liqueur and stir to combine and chill. Strain into martini glasses and serve.

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