Name: Jamaican Lobster and Roasted Barley Salad
Yield: 4 servings
Cuisine: Caribbean
Ingredients: 4 200 g lobster tail; 200 g barley; 2 zucchini; 2 yellow pepper; 2 endive; 100 g bean sprouts; 100 g bok choy; salt; pepper

Yields

4 servings

ingredients

4 200

g lobster tail

200

g barley

zucchini

yellow pepper

endive

100

g bean sprouts

100

g bok choy

salt

pepper

Ingredient Substitution Guide

directions

Step 1

Combine all ingredients.

Caribbean
lunch
rice and grain
Roast
salad

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Jamaican Lobster and Roasted Barley Salad

ingredients

directions

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