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Lamb and Basil Jus

Food Network Canada
YIELDS
1 serving
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Ingredients

1
cup lamb stock
2
Tbsp fresh basil, cut into strips
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Directions

Step 1

In a saucepot reduce lamb stock by one-half, to intensify flavour.

Step 2

When ready to serve, add basil and adjust seasoning.

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My rating for Lamb and Basil Jus
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