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Mango-Mint Chutney

Mango-Mint Chutney
PREP TIME
10 min
COOK TIME
5 min
YIELDS
20 servings

A perfect compliment to East Indian savoury snacks.

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Ingredients

1
cup fresh mint leaves
½
cup cilantro leaves with stems
1
cup mango slices
½
cup spring onion, chopped
½
tsp freshly ground black pepper
¼
spoon salt
1
spoonful sugar
½
tsp garam masala
1
spoon diced green chiles
Water
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Directions

Step 1

Combine all the ingredients in a blender.

Step 2

Add little water to puree mixture until smooth or to obtain desired consistency.

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