![Maple Bacon Rye Sour](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/3ac8859a-1008-439d-b006-ce4a3fafbcf7_maple-bacon-rye-sour_WebReady.jpg?w=3840&quality=75)
Prep Time
5 min
Yields
2 servings
We made the ultimate Canadian cocktail with our new bacon maple syrup and rye whiskey. If there’s a more patriotic cocktail recipe, we don’t know what it is!
Recipe by Soo Kim. Brought to you by PC.
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ingredients
⅓
cup (75 mL) rye whiskey
¼
cup (50 mL) PC Smoky Bacon Flavoured Maple Syrup
2
Tbsp (30 mL) fresh lemon juice
1
pinch salt
2
leaves PC Fresh Sage
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directions
Notes
Per serving: 190 calories, fat 0 g, sodium 230 mg, carbohydrate 27 g, fibre 0 g, protein 0.3 g
Step 1
Fill two rock glasses and a cocktail shaker with ice. Add whiskey, syrup, lemon juice and salt to shaker. Shake vigorously for 20 seconds; strain into glasses. Top with sage leaves.