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Mexican Fruit Cocktail with Sweet Lime Yogurt

Mexican Fruit Cocktail with Sweet Lime Yogurt
PREP TIME
15 min
YIELDS
6 servings

This bowl of fruit with citrusy Greek yogurt can be served as a snack or a healthy dessert.

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Ingredients

Sweet Lime Yogurt

2
cups plain Greek yogurt
¼
cup sweetened condensed milk
Zest of ½ lime, plus juice of 1 lime

Fruit Cocktail

Zest and juice of 2 limes
1
cup sugar
1
mango, peeled and cut into cubes
1
papaya, peeled, seeded and cut into cubes
1
small bunch green grapes, cut in half
1
small jar maraschino cherries, drained and cut in half
½
pineapple, peeled and cut into chunks
½
honeydew melon, peeled seeded and cut into chunks
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Directions

Step 1

Mix together the yogurt, sweetened condensed milk and lime zest and juice in a medium bowl. Cover and refrigerate until ready to serve.

Step 2

Add the lime zest and juice to a pitcher with the sugar and 1 cup water. Stir until the sugar dissolves – you’ll know this has happened when the liquid turns from cloudy to clear.

Step 3

Add the mango, papaya, grapes, maraschino cherries, pineapple and melon to a large bowl. Gently mix the fruit with some of the lime syrup, adding more until it is as sweet as you would like it. (The lime syrup will keep for 1 month refrigerated.)

Step 4

Serve with the sweet lime yogurt.

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