Mouthwatering Baked Buffalo Chicken

  • prep time15 min
  • total time 27 min
  • serves

Uncomplicate chicken with this quick, easy and kid-friendly recipe, made even more fun served on skewers! Brought to you by Hellmann's®.

17 Ratings
Directions for: Mouthwatering Baked Buffalo Chicken


½ cup Hellmann's® 1/2 the Fat mayonnaise-type dressing

½ tsp ground cayenne pepper (or to taste)

4 boneless, skinless chicken breasts (about 1 1/4 lbs/625 g), cut into strips

½ cup plain dry bread crumbs

1 Tbsp fresh parsley leaves, chopped


1. Combine Hellmann's® 1/2 the Fat mayonnaise-type dressing and cayenne pepper in small bowl; reserve 1/2 for dipping. Combine breadcrumbs with parsley. Coat chicken with remaining Mayonnaise mixture, then coat with bread crumbs. Arrange chicken on baking sheet.

2. Preheat oven to 400F° (200°C).

3. Bake 12 minutes or until chicken is golden brown and thoroughly cooked. Serve with reserved dipping sauce. For a fun twist, serve cooked chicken strips on wooden skewers.

See more: Chicken, Party Favourites, Lunch, Dinner, Bake, Quick and Easy, Kid-Friendly


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