Prep Time
5 min
Cook Time
15 min
Yields
8 servings
All right, we’ll let you in on the mystery: these flaky biscuit rolls are rolled in butter and crumbled blue cheese. Ideal for a quick on-the-spot or make-ahead snack or appetizer.
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ingredients
1
stick (8 Tbsp) butter
4
oz crumbled blue cheese
1
can flaky biscuits
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directions
Step 1
Preheat the oven to 350ºF.
Step 2
Put the butter and cheese on a baking sheet and bake until melted, a few minutes.
Step 3
Separate the biscuits and cut each biscuit into fourths. Roll the biscuit pieces in the cheese and butter and bake for 8 to 12 minutes.
Step 4
Serve warm, or freeze and heat up in a microwave for about 15 seconds.