ADVERTISEMENT

New Potato Salad with Lemon Dill Vinaigrette

Food Network Canada
Prep Time
5 min
Cook Time
15 min
Yields
4 servings

Courtesy of the Vargas family.

ADVERTISEMENT

ingredients

1
lb(s) new or fingerling potatoes, halved
¾
cup extra virgin olive oil
1
lemon, zested and juiced
¼
cup chopped fresh dill
1
Tbsp grainy mustard
2
tsp caraway seeds, toasted
Salt and pepper
ADVERTISEMENT

directions

Step 1

Cook potatoes in a large pot of boiling salted water. Drain and set aside.

Step 2

In a small bowl, whisk together oil, lemon zest and about a ¼ cup lemon juice, dill, mustard, caraway seeds, and salt and pepper to taste. Toss potatoes with enough vinaigrette to coat. Adjust seasoning if necessary.

Rate Recipe

My rating for New Potato Salad with Lemon Dill Vinaigrette
ADVERTISEMENT