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Okanagan Valley Fruit Salad

Okanagan Valley Fruit Salad
PREP TIME
20 min
YIELDS
6 servings

Pretty, summer-y fruit salad with delicious bocconcini. Brought to you by Dairy Farmers of Canada

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Ingredients

½
honeydew melon
2
apples, sliced
2
pears, sliced
2
peaches, sliced
1 ½
cup (375 ml) pitted cherries, halved
2
plums, quartered
3
apricots, quartered
2
Tbsp (30 ml) honey
¼
cup (60 ml) raw apple juice
2
tsp (10 ml) fresh tarragon, chopped
4
Canadian Bocconcini, quartered
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Directions

Step 1

Using a melon baller, scoop out balls from melon.

Step 2

In a large bowl, mix fruit, honey, apple juice and tarragon.

Step 3

Add Bocconcini and toss gently.

Step 4

Let macerate a few minutes, then serve.

Step 5

Cheese Alternatives: Canadian Cottage cheese, Ricotta

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My rating for Okanagan Valley Fruit Salad
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