Pasta Salad with Ricotta and Ham

  • prep time20 min
  • total time 20 min
  • serves 4

This new twist on a classic pasta salad will have your whole family looking forward to your next summer barbeque!

24 Ratings
Directions for: Pasta Salad with Ricotta and Ham


Pasta Salad with Ricotta and H

¾ cup (180 ml) Canadian Ricotta

½ cup (125 ml) milk

3 Tbsp (45 ml) whole-grain mustard

¼ cup (60 ml) fresh chives, chopped

1 Salt and freshly ground pepper

6 cup (1.5 L) short pasta, regular or whole wheat, cooked

1 ½ cup (375 ml) carrots, peeled and grated

1 cup (250 ml) celery, diced

1 ½ cup (375 ml) broccoli florets, raw or blanched

1 cup (250 ml) ham, finely diced



Pasta Salad with Ricotta and H

1. In a large bowl, whip Ricotta with milk.

2. Add mustard and chives, and season.

3. Add remaining ingredients, toss and serve.


1. Cheese alternatives: Canadian Cream cheese, Mascarpone.

See more: Pasta, Salad, Lunch, Dinner, Quick and Easy, Summer

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