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Pico de Gallo

Pico de Gallo
PREP TIME
5 min
YIELDS
1 1/2 servings

This easy recipe for a fresh salsa yields about 1 1/2 cups.

Courtesy of the Buddle-Gill family.

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Ingredients

1
tomato, diced
1
onion, finely chopped
½
jalapeno pepper, seeded and chopped
2
sprigs cilantro, finely chopped
½
tsp garlic powder
Salt and pepper
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Directions

Step 1

Combine all ingredients in a bowl. Season with salt and pepper to taste and serve.

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