Prep Time
10 min
Cook Time
1h
Yields
2 servings
YUM!
Why I love this recipe
It tastes like bacon…
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ingredients
1
pork tenderloin
4
oz soya sauce
4
oz teriyaki sauce
6
slices bacon
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directions
Notes
I know...the picture isn't very flattering but it was resting when I took it and I didn't want to wake it up.
Step 1
Combine soya sauce and teriyaki sauce
Step 2
Place the tenderloin in the mixture and marinate. Overnight if possible. Don’t let it dry out.
Step 3
Preheat oven to 400ºF.
Step 4
Wrap bacon strips around the entire tenderloin. Make sure the ends of the bacon are all on the same side.
Step 5
Place the tenderloin in a dish with the bacon ends down on the dish. This will stop the bacon from curling and falling off.
Step 6
Check temperature to ensure the tenderloin is properly done.
Step 7
Once done allow to rest for about 15 minutes.
Step 8
EAT!!!!!!