![Pitcher of Bloody Marys](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/139038f7-3d64-450c-ae8a-15f323637e7d_pitcher-of-bloody-marys_WebReady.jpg?w=3840&quality=75)
Prep Time
15 min
Yields
6 servings
When you’re entertaining en masse and need a tasty beverage, this easy recipe makes enough Bloody Mary for 6 people!
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ingredients
6
limes, juiced
1
Tbsp celery seeds
3
Tbsp grated fresh or prepared horseradish
2
qts tomato juice, chilled
2
Tbsp hot sauce
1
Tbsp Worcestershire sauce
Kosher salt and freshly ground black pepper
1 ½
cups pepper vodka, chilled in freezer
Celery stalk, for serving
Cucumber spears, for serving
1
handful fresh cilantro, for garnish
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directions
Step 1
Combine the lime juice, celery seed, and horseradish in a pitcher. Muddle the mixture with the end of a wooden spoon to blend and break up the celery seeds. Pour in the tomato juice, hot sauce, and Worcestershire sauce; season with salt and pepper. Stir everything together to combine.
Step 2
Divide the vodka among 6 tall, chilled glasses filled with ice. Fill the glasses with the Bloody Mary mix, stick in the celery and cucumber and garnish with the cilantro. Give the Bloody Mary a good stir and serve.