Prep Time
5 min
Cook Time
15 min
Yields
4 servings
A zesty roasted side dish.
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ingredients
1
head broccoli, cut into florets (about 4 cups)
Olive oil, for drizzling
¼
tsp crushed red pepper flakes
1
lemon, zested, cut in half
Kosher salt and freshly ground black pepper
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directions
Step 1
Preheat the oven to 400ºF.
Step 2
Put the broccoli on a baking sheet and drizzle with olive oil. Toss with the crushed red pepper flakes and lemon zest. Season with salt and pepper to taste.
Step 3
Roast until the broccoli begins to brown and crisp in places, 10 to 12 minutes. Finish by squeezing the juice from one of the lemon halves over the broccoli.