Name: Simple Green Salad with Champagne Vinaigrette
Yield: 4 servings
Ingredients: 1 cup cherry tomatoes, halved or quartered if large; ¼ cup thinly sliced red onion; 1 small head green leaf lettuce, torn or cut into bite-size pieces; 1 small head red leaf lettuce, torn or cut into bite-size pieces; 1 orange, yellow or red bell pepper, thinly sliced; ½ seedless cucumber, quartered lengthwise and sliced; ¼ cup Champagne vinegar; 2 Tbsp Dijon mustard; ½ cup extra-virgin olive oil; Kosher salt and freshly ground black pepper

Simple Green Salad with Champagne Vinaigrette

Yields

4 servings

A medley of vegetables in a flavourful champagne vinaigrette.

ingredients

cup cherry tomatoes, halved or quartered if large

cup thinly sliced red onion

small head green leaf lettuce, torn or cut into bite-size pieces

small head red leaf lettuce, torn or cut into bite-size pieces

orange, yellow or red bell pepper, thinly sliced

seedless cucumber, quartered lengthwise and sliced

cup Champagne vinegar

Tbsp Dijon mustard

cup extra-virgin olive oil

Kosher salt and freshly ground black pepper

Ingredient Substitution Guide

directions

Step 1

Combine the cherry tomatoes, onions, green leaf lettuce, red leaf lettuce, bell peppers and cucumbers in a large salad bowl.

Step 2

In small bowl, whisk together the vinegar and mustard. Gradually whisk in the oil to emulsify. Season with 1/2 teaspoon salt and a few grinds of pepper.

Step 3

Toss the salad with vinaigrette and season with additional salt and pepper as needed.

Holiday Sides
salad
vegetables

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Simple Green Salad with Champagne Vinaigrette

ingredients

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