Prep Time
10 min
Cook Time
10 min
Yields
8 servings
If you’re craving noodles, skip the microwavable packaged stuff and make your own in just 20 minutes; fresh ingredients make for way tastier noodles.
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ingredients
12
oz thin noodles
¼
cup soy sauce
¼
cup canola oil
3
Tbsp pure sesame oil
2
Tbsp sugar
2
Tbsp rice vinegar
½
tsp hot chili oil
4
cloves garlic, minced
4
green onions, thinly sliced
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directions
Step 1
Bring a large pot of water to a boil. Cook the noodles according to the package instructions.
Step 2
Meanwhile, whisk together the soy sauce, canola oil, sesame oil, sugar, vinegar, chili oil and garlic in a bowl. Taste and adjust the ingredients as needed.
Step 3
Drain the noodles. Pour the sauce over the warm noodles and toss to coat. Sprinkle with the green onions and toss. Serve in a bowl with chopsticks. Yummy!