Prep Time
5 min
Yields
1 serving
Courtesy of Renee Reardin.
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ingredients
1 ½
oz bourbon
¾
cup apple cider
¼
cup seltzer
juice from ¼ lemon
cinnamon-sugar mix (¼ cup granulated sugar, ¼ tsp cinnamon)
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directions
Step 1
After lining the rim with lemon, dip the glass in the cinnamon-sugar mix to coat the rim.
Step 2
Add ice and set the cinnamon-sugar mix aside, you’ll need it later.
Step 3
Add the bourbon.
Step 4
Add the apple cider and top with the seltzer water.
Step 5
Stir in the lemon juice, along with a 1/2 teaspoon of the cinnamon-sugar mix.
Step 6
Add apple slices for garnish.