Traditional Caipirinha

  • serves

Courtesy of Mata Petisco Bar.

5 Ratings
Directions for: Traditional Caipirinha


4 limes, cut into 4 wedges

½ cup sugar (or more, depending on how sweet you want your drink)

Up to 5 oz cachaça (good quality vodka or white rum can be a substitute)

sugar cane stick, fresh or canned


1. Combine cut limes and sugar in pitcher and mash with a wooden spoon until the lime juice and the sugar start to dissolve.

2. Pour cachaça to taste. Mix well and add crushed ice. Garnish with a sugar cane stick.

See more: Beverage, Citrus, Cocktails/Alcohol


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