A delightful mix of berries makes this the perfect accompaniment for your holiday dinner.
bags fresh or frozen cranberries
cup orange juice
cup packed brown sugar
cup granulated sugar
Put the cranberries, orange juice, brown sugar, granulated sugar and whiskey in a large saucepan and bring to a gentle boil over medium-high heat. Reduce the heat to low and simmer for 15 minutes. Add the blueberries and raspberries and cook for another 3 to 4 minutes. Set aside to cool, then transfer to a jar and keep in the fridge until cold and thick.