Move over, panini press! Fire up your waffle iron for quick, easy and tasty paninis.
Tbsp butter, softened
slices hearty bread
Tbsp store-bought pesto
slices mozzarella cheese
Special equipment: Waffle maker
Preheat a waffle maker to the regular setting according to the manufacturer’s instructions.
Butter each piece of bread on 1 side. Flip 1 piece and spread the non-buttered side with pesto. Top with the sliced mozzarella and tomatoes and lay the second piece of bread on top buttered-side up. Place on the waffle maker, close the lid and cook until melted and golden.