Baked in Vermont

Baked in Vermont

About the Show

Self-taught baker, teacher and cookbook author Gesine Prado believes anyone can bake! From sweet cakes, cookies and pies to savory meals, she's sharing tips from her Vermont farmhouse that show how baking can be easy, accessible and fun.


Gesine Prado

Gesine Prado is an acclaimed pastry chef, home cook, and baking instructor, teaching regularly at King Arthur Flour, Stonewall Kitchen, and her own baking school in Hartford, Vermont: Sugar Glider Kitchen.