About the Show
Host Curtis Stone ratchets up the heat in Kitchen Inferno, where the game is simple — outcook a chain of increasingly skilled chefs to advance — but the stakes are red-hot. With each victory the contestants face a pivotal choice: Take the money and run, or risk it all for a chance to win up to $25,000. If they lose, though, they'll watch their winnings go up in smoke and leave with nothing. Can these chefs cook their way through the blazing competition for the ultimate prize?
About the Host
Curtis Stone is an internationally known chef, TV host, entrepreneur and New York Times best-selling author. Born in Melbourne, Australia, Curtis first found his passion for food while watching his grandmother make her legendary fudge and his mother roast her perfect pork crackling.Read More