Anna prepares desserts with graham, an ingredient that adds texture and buttery flavour to pies, crisps, and pastries. First up, Anna makes individual Fruit Graham Crisps; a rustic finish to a hearty meal packed with fruit and topped with golden graham crumbs. The perfect dessert for a cool evening. To fancy it up you can add a light and creamy topping like Orange Crème Anglaise. And even your most discerning guests will enjoy Anna’s Cheesecake Trifle—a layered dessert with strawberries, graham and a cheesecake filling.