About the Show
For the first time, 12 of the worst bakers will be drafted into the most-intense baking Boot Camp imaginable. Under the watchful eyes of Chef Duff Goldman and Chef Lorraine Pascale, these kitchen fakers will have just six weeks to turn into expert bakers. Only two recruits will be left standing in the finale, where they must win over a panel of baking experts in order to leave with $25,000.
Duff has been cooking since the age of 4, when his mom caught him in the kitchen swinging a meat cleaver while watching Chef Tell on TV.Read More
At the start of 2000, Lorraine left her successful modeling career and pursued her long-term passion for cooking. She enrolled in the Leiths Diploma of Food and Wine course and worked stages in kitchens including the Mandarin Oriental.Read More