pretzels

Of course, weddings are always stressful for the bride, but the bridesmaids don’t have a calm ride throughout the big day either. Take the bridal shower, for example. From finding the perfect party décor, to choosing games that aren’t totally corny, the to-do list seems endless. On top of all that, you can’t forget about pleasing the bride!

To make prepping for the shower a little easier on you, we’ll show you how to make a super easy, delicious and cost-effective treat to add to your sweets table: white chocolate-covered pretzels. Not only are they the perfect balance of sweet and salty, but they’ll fit in perfectly with your elegant party décor!

Ingredients:
(This will make over 60 pretzels)

1 cup white chocolate drops
White crystal sprinkles
White stick sprinkles
Pretzel rods

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Directions:

1. Set up your station so that when the white chocolate is melted, you’ll want to move fast. I like to put my sprinkles in martini glasses because of their wide rim.

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2. Working in batches, heat up ½ cup white chocolate chips for about 45 seconds in the microwave. Stir until completely smooth and chunk-free.

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3. Using a spatula, lightly coat one half of the pretzel in the white chocolate and then dip into the sprinkles.

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4. Refrigerate for an hour before serving.

headshot Renée Reardin is a lifestyle writer and stylist living in Toronto. To learn more about her, visit www.reneereardin.com, and follow her on Twitter @reneereardin.