Sugar Cookie French Fries

26 Ratings
  • prep time 75 min
  • total time 85 min
  • serves
Sugar Cookie French Fries

All's not what it appears to be! These "French fries" are actually sugar cookies. Try them yourself today!

Bake, Dessert, Party Favourites

 Courtesy of: SugarStars


1 ¼ cups unsalted butter

1 ¼ cups sugar

1 ½ teaspoons vanilla extract

2 eggs

3 ½ cups flour

1 teaspoon baking powder

½ teaspoon salt


1. Preheat oven to 375 °F.

2. In a medium bowl, combine flour, baking powder and salt. Set aside.

3. In a stand mixer, cream butter, sugar and vanilla until light and fluffy. Add eggs one at a time. Add flour mixture and blend until combined.

4. Remove dough from mixer, wrap in plastic wrap and chill for half an hour.

5. Once chilled, divide dough into 2 parts. Roll dough between 2 sheets of parchment paper until it’s approximately 1 centimeter thick. Chill sheets of dough for half an hour.

6. Once chilled, remove top sheet of parchment cut into strips of difference lengths to resemble French fries. Place onto a parchment lined cookie sheet and bake for 10-12 minutes.

7. To serve, sprinkle with sugar to resemble salt and use buttercream icing dyed with red food coloring to resemble ketchup.

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