Toasted Pita Chips
- prep time 0 min
- total time 0 min
- serves 6
6 6 inch white pita breads
kosher salt, to taste
spiced salt, to taste
lemon salt, to taste
1 Tbsp extra virgin olive oil (15 ml)
1. Brush each side of the pita bread with olive oil. Sprinkle with desired topping (either kosher, spiced or lemon salt). Grill them on each side for 1 minute or until grill marks form. Cut into triangles and serve while they are warm.
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