Last Chance Kitchen is back...with a twist! Four fierce Top Chef veterans return to compete for a spot in this season's competition.Watch Latest Episode
About the Show
Top Chef embarks on an epic culinary adventure through the state of Colorado for season 15. The Emmy and James Beard Award-winning series will follow 15 diverse chefs from across the United States as they battle it out for the coveted title amid the breathtaking landscapes and thriving culinary scenes in Denver, Boulder, Telluride and Aspen. Host Padma Lakshmi, head judge Tom Colicchio return to the judges table alongside Gail Simmons and Graham Elliot.
This season, the competition reaches new heights as the chefs battle it out on an epicurean road trip through Colorado, traveling to Denver, Boulder, Telluride and Aspen. It's not going to be easy for these chefs as they battle it out for $125,000 furnished by S.Pellegrino® Sparkling Natural Mineral Water, a feature in FOOD & WINE magazine, a showcase at the annual FOOD & WINE Classic in Aspen and the coveted title of Top Chef.
Throughout the season, the chefs will be tasked with serving up food for culinary stars including: Curtis Stone (Head Judge on Top Chef Jr.), Naomi Pomeroy, Richard Blais (Top Chef: All-Stars Winner), Bruce and Eric Bromberg, David Kinch, Adam Perry Lang, Johnny Iuzzini, Wylie Dufresne, Paul Liebrandt, Michael Voltaggio (Top Chef Season Six Winner), Bryan Voltaggio, Chris Cosentino and Nilou Motamed.
Padma Lakshmi is known internationally as an actress, food expert, model and award-winning writer. She established herself as a food expert early on in her career, having hosted two successful cooking shows and writing a best-selling cookbook.Read More
Tom Colicchio returns as lead judge for Food Network's Top Chef and also serves as mentor to the competing chefs on the series, guiding them through their various challenges.
In July of 1994, Colicchio, along with partner Danny Meyer, opened Gramercy Tavern in Manhattan's Gramercy Park neighborhood. His cooking at Gramercy earned consistent recognition; after three nominations for James Beard's Best Chef NY Award, he won it in 2000.