Canadian First Nations Recipes to Make for National Indigenous History Month

There’s no better way to celebrate National Indigenous History Month than cooking up some amazing First Nations/Indigenous cuisine of Canada at home. These recipes all have amazing ingredients that First Nations, Inuit and Métis people use in their traditional fresh food cooking styles. Recognize and celebrate the Indigenous people (and cuisine) of Canada by enjoying some of these yummy recipes from all over the country.

Related: Meet Justin Hall, Estate Winemaker at Nk’Mip – North America’s First Indigenous Winery