Recipes Every Garlic Lover Should Know

You read that right: 30 cloves of garlic are needed to make this bold sauce. When cooked, a lot of their sharpness is softened, so don’t be shy. Pair this up with roasted or grilled meats and crusty bread.

These everything spiced garlic knots are super easy to make and can be turned into pizza, focaccia — you name it.

A bright dish with shrimp, arugula, garlic and shallots over linguine and drizzled with an easy lemon oil sauce.

Lean grilled lamb seasoned with thyme, rosemary, garlic and cayenne pepper served alongside a mixed green salad or even sliced tomatoes and cucumbers makes for a quick meal that feels anything but rushed.

Whole roasted chicken is seasoned liberally with salt and pepper and then stuffed with lucky lemon and lots of garlic.

This noodle bowl is light and refreshing, with components that are steamed, marinated, fresh and sautéed, all on one delicious plate.

These buttery garlic bread twists are made with a brioche-style dough rolled with a creamy Parmesan cheese filling. Serve as a side or as a savoury treat.