Nothing works up your appetite quite like a long, blistering-cold day out on the slopes. From hot apple cider and cheese fondue to beef stew and bread pudding, here are our top après-ski recipes for all the snow-season enthusiasts out there.
Virtuously Rich Hot Chocolate
Skim milk powder is the secret ingredient to a thick and creamy hot chocolate. It’s chilly out there, so drink up!
Spiced Apple Cider
Nothing warms you up more than a steaming cup of hot apple cider. Toss in a little bourbon for spiked version of this delicious bevvy.
Winter Mulled Wine
Mulled wine is the perfect combination of classic winter spices, filling your cabin with delicious aromas.
Basic Buttermilk Biscuits
The perfect accompaniment to a hearty bowl of soup or chili on a chilly winter day.
Lobster Mac 'n' Cheese
This quick dish will come in handy when you’re looking to stay warm after a cold day on the slopes.
Laura Calder's French Onion Soup
French onion soup and do no wrong, especially when you’re craving something hot, cheesy and completely satisfying.