Following a risky move to grill raw potatoes that he wasn’t able to cook properly in the Top Chef kitchen, he is ready to prove himself. Last week, Leia’s fried popcorn rattlesnake dish won over Tom. The challenge this week is all about spuds (poor Sam). But will Sam’s creative potatoes on potatoes creation edge out Leia’s twist on a breakfast staple? Watch to see the results.
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