Comfort Food

Comfort Food

30 Chinese Takeout Dishes to Make at Home

Updated on March 6, 2018 by Food Network Canada Editors

Put down the phone and try making some of these popular Chinese takeout dishes at home. From traditional chow mein to sweet and sour orange chicken, there's something for everyone in this collection of easy Chinese takeout inspired recipes.

  • Chow Mein
     
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    Chow Mein

    <p>A delicious and satisfying dinner that tastes even better enjoyed as leftovers the next day for lunch.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/chow-mein/15547/" target="_blank"><strong>Ree Drummond's Chow Mein</strong></a></p>
  • Cream Cheese Wontons
     
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    Cream Cheese Wontons

    <p>These crunchy wonton parcels are filled with Sriracha-spiced cream cheese and green onions for a hot and zingy kick. Serve with a flavourful dipping sauce of honey, soy, vinegar, sesame oil and an extra dash of Sriracha.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/cream-cheese-wontons/15555/" target="_blank"><strong>The Pioneer Woman's Cream Cheese Wontons</strong></a></p>
  • Chinese Crispy Beef & Broccoli Noodles with Kung Pao Chili Oil
     
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    Chinese Crispy Beef & Broccoli Noodles with Kung Pao Chili Oil

    <p>This flavour-packed noodle dish uses mostly pantry staples and stretches a small portion of beef into an entire meal.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/chinese-new-year/blog/chinese-crispy-beef-broccoli-noodles-with-kung-pao-chili-oil/33933/" target="_blank"><strong>Chinese Crispy Beef &amp; Broccoli Noodles with Kung Pao Chili Oil</strong></a></p>
  • Chinese Chicken Salad
     
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    Chinese Chicken Salad

    <p>Asparagus, bell pepper, scallions and chicken are dressed with a peanut sauce-style vinaigrette in this Asian-inspired dish by Ina Garten.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/chinese-chicken-salad/16048/" target="_blank"><strong>Ina Garten's Chinese Chicken Salad</strong></a></p>
  • General Tao Chicken Wings
     
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    General Tao Chicken Wings

    <p>Ricardo’s General Tao chicken wings recipe incorporates Asian-inspired ingredients like ginger, green onion, sesame oil and soy sauce for an inventive kick.</p> <p>Get the recipe for <a target="_blank" href="http://www.foodnetwork.ca/recipe/general-tao-chicken-wings/9507/"><strong>Ricardo's General Tao Chicken Wings</strong></a></p>
  • Spring Rolls
     
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    Spring Rolls

    <p>Filled with a mixture ground pork, garlic, ginger, cabbage, carrots, green onions and eggs cooked in soy sauce, these crispy spring rolls are a necessary component of an Chinese takeout dinner at home.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/spring-rolls/17431/" target="_blank"><strong>Spring Rolls</strong></a></p>
  • Pork and Pineapple Fried Rice
     
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    Pork and Pineapple Fried Rice

    <p>Fried rice is the ultimate meal for combining your leftovers. Add some brightness to the rest of your pulled pork with this pineapple fried rice!</p> <p>Get the recipe for <a target="_blank" href="http://www.foodnetwork.ca/recipe/pork-and-pineapple-fried-rice/14335/"><strong>Pork and Pineapple Fried Rice</strong></a></p>
  • Shimmering Fortune Cookies
     
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    Shimmering Fortune Cookies

    <p>No Chinese takeout-inspired meal would be complete without some sweet and crunchy fortune cookies.</p> <p>Get the recipe for <a target="_blank" href="http://www.foodnetwork.ca/chinese-new-year/photos/how-to-make-shimmering-fortune-cookies/"><strong>Shimmering Fortune Cookies</strong></a></p>
  • Chop 'Til You Drop Suey and Fried Rice
     
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    Chop 'Til You Drop Suey and Fried Rice

    <p>A classic Chinese favourite with all the fixings, this version uses lean pork and tons of veggies for a healthier (yet still tasty) approach. </p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/chop-til-you-drop-suey-and-fried-rice/10403/" target="_blank"><strong>Chop 'Til You Drop Suey and Fried Rice</strong></a></p>
  • Beef with Broccoli
     
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    Beef with Broccoli

    <p>This popular Chinese dish will go from stove-top to dinner table faster than delivery! Enjoy in a bowl on top of steamed white rice for a filling, nutrient-rich meal.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/beef-with-broccoli/15551/" target="_blank"><strong>The Pioneer Woman's Beef with Broccoli</strong></a></p>
  • Orange Ginger Beef
     
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    Orange Ginger Beef

    <p>Craving something a little more gourmet? Chef Michael Smith's orange ginger beef has a secret ingredient: orange marmalade.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/orange-ginger-beef/5731/" target="_blank">Michael Smith's Orange Ginger Beef</a></strong></p>
  • Cashew Chicken
     
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    Cashew Chicken

    <p>A staple in Chinese takeout, this yummy dish features a sweet and sour sauce with crunchy cashews and perfectly cooked pieces of chicken.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/cashew-chicken/17675/" target="_blank"><strong>The Pioneer Woman's Cashew Chicken</strong></a></p>
  • No-Pain Lo Mein
     
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    No-Pain Lo Mein

    <p>This one-pot wonder is packed with fresh mushrooms, thin lo mein noodles, shredded pork (or chicken), and takes a total of 20 minutes to make. Now <em>that's</em> an easy weeknight meal!</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/no-pain-lo-mein/18360/" target="_blank"><strong>Rachael Ray's No-Pain Lo Mein</strong></a></p>
  • Stir-Fried Vegetables
     
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    Stir-Fried Vegetables

    <p>Bell peppers, bok choy, water chestnuts and bean sprouts are cooked up in minutes and served warm.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/stir-fried-vegetables/8720/" target="_blank"><strong>Ricardo's Stir-Fried Vegetables</strong></a></p>
  • Fast Not-Fried Rice
     
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    Fast Not-Fried Rice

    <p>Back away from the take-out menu! You can get a fake-out fried rice dinner on the table that cuts way back on the fat and sodium, but still tastes like the real thing. Top with a fried or poached egg, and a complete meal is served.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/fast-not-fried-rice/12711/" target="_blank"><strong>Fast Not-Fried Rice</strong></a></p>
  • Orange Chicken
     
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    Orange Chicken

    <p>Sweet, tangy and citrusy, this simple and wholesome take on the classic Chinese-American dish can't be beat.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/orange-chicken/15552/" target="_blank"><strong>The Pioneer Woman's Orange Chicken</strong></a></p>
  • Kung Pao Chicken
     
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    Kung Pao Chicken

    <p>Stir-fried veggies, tender chicken breasts and a Chinese peanut sauce combine in this satisfying dinner main. Serve over or beside a bed of sticky rice.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/kung-pao-chicken/10374/" target="_blank"><strong>Michael Smith's Kung Pao Chicken</strong></a></p>
  • Chinese Broccoli
     
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    Chinese Broccoli

    <p>Give your everyday broccoli a tasty upgrade with slivered toasted almonds, soy sauce and ginger.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/chinese-broccoli/6839/" target="_blank"><strong>Michael Smith's Chinese Broccoli</strong></a></p>
  • Crispy Pork Wontons with Chili Oil Sauce
     
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    Crispy Pork Wontons with Chili Oil Sauce

    <p>These little pouches of savoury pork and shrimp dumplings paired with a chili oil sauce for dipping will please any Chinese takeout aficionado.</p> <p>Get the recipe for <a target="_blank" href="http://www.foodnetwork.ca/recipe/crispy-pork-wontons-with-chili-oil-sauce/15271/"><strong>Crispy Pork Wontons with Chili Oil Sauce</strong></a></p>
  • Chicken Fried Rice
     
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    Chicken Fried Rice

    <p>Use chicken and rice leftovers in this Chinese-inspired dish that's chock full of nutritious veggies and bold flavours.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/chicken-fried-rice/4608/" target="_blank"><strong>Chicken Fried Rice</strong></a></p>
  • General Tso Tofu
     
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    General Tso Tofu

    <p>The sauce is what knocks this dish out of the park. Trust us: you won't miss the chicken in this tofu-based version.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/general-tso-tofu/13130/" target="_blank"><strong>General Tso Tofu</strong></a></p>
  • Chinese Beef Broccoli Noodles
     
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    Chinese Beef Broccoli Noodles

    <p>This classic meal has all the ingredients of the authentic dish, including garlicky beef broccoli, green onions and steam fried noodles.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/chinese-beef-and-broccoli-on-steam-fried-noodles/7581/" target="_blank"><strong>Chinese Beef Broccoli Noodles</strong></a></p>
  • Chinese Chicken Salad with Red Chile Peanut Dressing
     
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    Chinese Chicken Salad with Red Chile Peanut Dressing

    <p>Bobby Flay offers his take on Chinese Chicken Salad with a bit of heat. Chipotle pepper and chili oil are nice additions in this meal with Napa cabbage, romaine lettuce, julienned snow peas, shredded carrots and cilantro.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/chinese-chicken-salad-with-red-chile-peanut-dressing/15863/" target="_blank"><strong>Bobby Flay's Chinese Chicken Salad with Red Chile Peanut Dressing</strong></a></p>
  • Chinese Chicken Balls
     
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    Chinese Chicken Balls

    <p>These chicken balls are fried until golden, and are best served hot with a creamy, refreshing dip.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/chinese-chicken-balls/9566/" target="_blank"><strong>Michael Smith's Chinese Chicken Balls</strong></a></p>
  • Lo Mein Noodles
     
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    Lo Mein Noodles

    <p>This veggie-filled noodle dish is simple, versatile and delicious. Serve with your favourite Chinese-inspired protein, like ginger beef to complete the meal.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/lo-mein-noodles/17430/" target="_blank"><strong>Lo Mein Noodles</strong></a></p>
  • Ginger Beef with Carrots and Rice
     
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    Ginger Beef with Carrots and Rice

    <p>Succulent ginger beef pairs perfectly with thinly-sliced carrots and fragrant basmati rice in this easy-to-make dish Chinese takeout dish.</p> <p>Get the recipe for <a target="_blank" href="http://www.foodnetwork.ca/recipe/ginger-beef-with-carrots-and-rice/6121/"><strong>Ginger Beef with Carrots and Rice</strong></a></p>
  • Crab Spring Rolls
     
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    Crab Spring Rolls

    <p>They may sound intimidating, but these crab spring rolls are super easy to make and so tasty.</p> <p>Get the recipe for <a target="_blank" href="http://www.foodnetwork.ca/recipe/kimchi-crab-spring-rolls/11881/"><strong>Chuck Hughes' Crab Spring Rolls</strong></a></p>
  • Pork Wonton Soup
     
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    Pork Wonton Soup

    <p>This classic Chinese comfort food is nourishing, tasty and simple to make. Green onions add crunch to the shrimp and pork dumplings, which are served in delicious chicken broth.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/pork-wonton-soup/15272/" target="_blank"><strong>Pork Wonton Soup</strong></a></p>
  • Shrimp and Ginger Siu Mai Dumplings
     
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    Shrimp and Ginger Siu Mai Dumplings

    <p>No need to leave the house to enjoy this dim sum favourite. Ground pork, shrimp and fragrant ginger leave these bites bursting with flavour.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/shrimp-and-ginger-siu-mai-dumplings/19500/" target="_blank">Tyler Florence’s Shrimp and Ginger Siu Mai Dumplings</a></strong></p>
  • Chicken Fried Rice Balls
     
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    Chicken Fried Rice Balls

    <p>Like arancini, these fried rice balls are best when make with day-old rice or even easier, leftover takeout. No matter how they start, guests will love to be greeted with their buffet favourites in bite-sized form.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/shows/great-canadian-cookbook/recipe/chicken-fries-rice-balls/19743/" target="_blank">Chicken Fried Rice Balls</a></strong></p>
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