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Classic Canadian Caesar

Classic Canadian Caesar
PREP TIME
10 min
YIELDS
4 servings

The clam juice makes all the difference in this tasty cocktail.

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Ingredients

Caesar glass rimmer
1
lime (cut into 5 wedges)
4
- 8 oz (120-240 mL) vodka
3
cups (725 mL) Caesar mix
2
Tbsp (30 mL) lime juice
1
Tbsp (15 mL) Worcestershire sauce
1
Tbsp (15 mL) prepared horseradish
ice (optional)
pepper to taste
fresh sage leaves
4
bamboo skewers
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Directions

Notes

Use 10 or 12 oz. (325 or 375 mL) glasses or mason jars for that ultra-Canadian look.

Step 1

Cover small flat plate with Caesar rimmer.

Step 2

Use 1 lime wedge to wet rim of each glass. Coat rims with Caesar rimmer.

Step 3

Divide vodka among glasses.

Step 4

Pour Caesar mix, lime juice, Worcestershire sauce and horseradish into large pitcher and stir.

Step 5

Top vodka with Caesar mix and stir.

Step 6

Add ice if desired.

Step 7

Top with fresh pepper. Thread 1 sage leaf and 1 lime wedge onto each skewer; use to garnish drinks.

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