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Maple Mustard Sesame Chicken Drumsticks

Prep Time
5 min
Cook Time
5 min
Yields
4 servings

Sticky, sweet, spicy, and chock-full of sesame seed flavour and crunch, these addictive drumsticks turn simple chicken into something spectacular. Weeknight, weekend and game day-friendly, you don’t need an excuse to make chicken tonight.

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ingredients

8
- 12 chicken drumsticks (skin-on or skinless)
¼
tsp Dijon mustard
3
tbsp maple syrup, more for serving
¼
tsp granulated garlic (not garlic salt)
2
tbsp sesame seeds
¼
tsp red pepper flakes, to taste
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directions

Step 1

Preheat oven to 425ºF. Line a large rimmed baking sheet with parchment paper or foil.

Step 2

Into a large bowl, toss chicken with mustard, maple syrup and garlic.

Step 3

Add sesame seeds to a plate. Dredge bottom of drumsticks in sesame seeds and place on prepared baking sheet. Sprinkle with pepper flakes.

Step 4

Bake for 25 minutes, until golden brown and crispy. Serve with additional maple syrup for drizzling, if desired.

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