Fire Masters

Fire Masters

Fire Masters - Episode Guide

Season 1

  • Let The Flames Begin!

    Season 1 - April 16, 2020

    The chefs are fired up and create unique signature dishes in the Wildfire Round, but where there’s smoke there’s fire and the Crossfire Round definitely brings the heat. The judges are treated to some ‘Breakfast for Dinner’ in the final round. 

  • Raising the Steaks
    Raising the Steaks

    Episode 10 - Season 1 - May 23, 2019

    In this epic season finale, 3 chefs are fired up, as they compete for charities near and dear to their hearts.   It’s an emotional battle on the barbeques for a shot at $10,000 for those in need.  

  • You Go Grill!
    You Go Grill!

    Episode 9 - Season 1 - May 16, 2019

    In the signature dish round, the chefs showcase their heritage and bring the heat.  Heads or tails as to who will take on the Fire Masters judge in the final round.  The Feast of Fire ignites the flavours of Jamaica.  

  • For Better or Wurst
    For Better or Wurst

    Episode 8 - Season 1 - May 9, 2019

    The Wildfire Round is a fireocious battle to finish on time.  In Crossfire Round, it’s a head-to-head potato showdown, and the Feast of Fire is an Oktoberfest delight.  

  • Coffee, Tea…and Clafoutis?
    Coffee, Tea…and Clafoutis?

    Episode 7 - Season 1 - May 2, 2019

    The Signature round allows the chefs to serve up big flavours, big personality and some big mistakes. The Crossfire round gives the competitors the shakes, and in the Feast of Fire, the chefs flame to please for the chance to win $10,000.

  • No Grits No Glory
    No Grits No Glory

    Episode 6 - Season 1 - April 25, 2019

    In the Wildfire Round, the chefs try not to crack under pressure. It’s Fight or Flight in the Crossfire Round, and in the Feast of Fire, the judges are treated to some Southern Hospitality.

  • No Charred Feelings
    No Charred Feelings

    Episode 5 - Season 1 - April 18, 2019

    Tension flares up quickly in the Wildfire Round. Chefs must take the Crossfire Round with a grain of salt, and the final round is all about celebrating the Cape. 

  • Sticks and Stones…But Please No Bones!
    Sticks and Stones…But Please No Bones!

    Episode 4 - Season 1 - April 11, 2019

    The judges have a bone to pick with the chefs in the Signature Round. No stone is left unturned as the chefs battle it out in the Crossfire Round.  The Feast of Fire serves up some flame-kissed New Orleans food.   

  • For the Love of Chuck
    For the Love of Chuck

    Episode 3 - Season 1 - April 4, 2019

    Three chefs hit the grills running in the Signature dish round, serving up some meaty mains. In the Crossfire round, the chefs really need to beef up their game. The Feast of Fire round is inspired by la dolce vita! 

  • That’s the Way the Chicharrón Crumbles
    That’s the Way the Chicharrón Crumbles

    Episode 2 - Season 1 - March 28, 2019

    The Signature dish round showcases some BBQ heavyweights with something to prove. The Crossfire round ingredients and the feast of fire serve up some nostalgic summer classics.

  • Hearts on Fire
    Hearts on Fire

    Episode 1 - Season 1 - March 21, 2019

    The Signature Round heats up fast with three executive chefs who want to showcase their best flame game. In the Crossfire round, things get a bit fishy. In the Feast of Fire, chefs forage for the win.

  • A Fiery Fiesta

    Season 1 -

    It’s a blazing battle with 3 chefs bringing their best flame game to the Fire Masters Arena. The Crossfire Round ignites some serious creativity and the Feast is a fiery Fiesta.


  • A Fire-ocious Battle

    Season 1 -

    The Wildfire Round has three Executive Chefs lit up and ready to grill. In the Crossfire Round, one chef gets juiced and the judges sit down to a very fancy flame-kissed feast.


  • A Love/Heat Relationship

    Season 1 -

    The competition is fiery and fierce in the Wildfire Round.  Chefs must re-imagine pantry staples for a shot at a spot in the final round.  The Feast of Fire celebrates the flavours of a Hawaiian Luau. 

  • All Up In Your Grill

    Season 1 -

    In this smokin’ hot season finale, 3 chefs heat up the Fire Masters Arena with their signature dishes. It’s a bacon and egg battle in the Crossfire Round and then and epic showdown between two BBQ heavyweights as they take on a Texas Tailgate theme.


  • Opa! On Open Fire

    Season 1 -

    An internationally- inspired Signature dish sees one chefs dream of winning the competition go up in flames. The Crossfire Round offers a chance to ketchup, and the judges enjoy Greek feasts.

  • Smoke, Spice & Everything Nice

    Season 1 -

    The heat is on in the Wildfire Round with $10,000 on the line. The competition spices up in in the Crossfire Round and, in the Feast of Fire, the chefs try to keep calm and curry on. 

  • So Fire, So Good

    Season 1 -

    The signature round begins as three chefs combat the clock and the elements in an attempt to secure their spot in the Crossfire Round. The judges dish out a grilling and the last chef standing takes on a legendary pitmaster in a Portuguese-inspired feast!

  • Steak It To The Limit

    Season 1 -

    It’s a BBQ battle in the Fire Masters Arena for a shot at $10,000. The competition really beefs up in the Crossfire Round and The Feast of Fire serves up ultimate comfort food.


  • We Flame To Please

    Season 1 -

    Three chefs are ready to scorch their competition for a chance to win $10,000. In the Crossfire Round, one chef decides to cheese it up a little and the judges feast on Moroccan-inspired dishes in the final round.