The versatile funghi can enhance your everyday pastas, elevate your mains, or take centre stage as a healthy vegetarian meal. From breakfast to dinner, here are some delicious ways to enjoy this rich and flavourful ingredient.
![Cream of Wild Mushroom Soup](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/ce508a3c-7100-4377-89d2-a1c23f6fcf73_cream-of-wild-mushroom-soup_WebReady.jpg?w=3840&quality=75)
Cream of Wild Mushroom Soup
This tasty cream of mushroom soup combines leek, potato and three types of mushrooms, and is topped with parsley for a punch of freshness.
![Baked salmon in parchment paper](https://api.vip.foodnetwork.ca/wp-content/uploads/2012/08/salmon-parchment-paper.jpg?w=3840&quality=75)
Salmon in Parchment With Ginger, Soy and Enoki Mushrooms
Salmon steamed in individual parchment parcels really enhances the aroma and flavour of this gorgeous dish.
![Pasta with Mushrooms, Herbs & Beet Greens](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/Pasta_with_Mushrooms__Herbs_and_Beet_Greens_003.jpg?w=3840&quality=75)
Pasta with Mushrooms, Herbs and Beet Greens
Baby beet greens add colour and depth to this tri-funghi garlic pasta. Sprinkle with parmesan cheese before serving.
![Roast Pork Loin with Portobello Mushrooms and Tarragon](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/Roast_Pork_Loin_with_Portobello_Mushrooms_and_Tarragon_001.jpg?w=3840&quality=75)
Roast Pork Loin with Mushrooms and Tarragon
Enjoy this succulent Canadian pork loin, roasted to perfection and coated with a delicious mushroom, garlic and tarragon sauce.
![Fontina Fonduta served with Crispy Potatoes, Striploin Steaks, Grilled Asparagus and Mushrooms and Salsa Verde](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/Fontina_Fonduta_served_with_Crispy_Potatoes__Striploin_Steaks__003.jpg?w=3840&quality=75)
Steak and Veggies Fondue
Turn a classic steak and potatoes dinner into a fun meal for a party! Crispy potatoes, striploin steak, grilled asparagus, mushrooms, toasted bread and hot Fontina cheese for dipping.
![Mushroom "Bi Bim Bap"](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/f96c70be-29fd-412d-8d45-7655a53c03ea_black-tea-dashi_WebReady.jpg?w=3840&quality=75)
Mushroom Bi Bim Bap
An elegant take on the popular Korean meal with shiitake, king oyster mushrooms and a hint of citrus flavour. Serve with a soft-boiled egg and rice.
![Potato & Mushrooms Pies](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/Potato_and_Mushrooms_Pies_001.jpg?w=3840&quality=75)
Sweet Potato and Mushrooms Pies
These delectable little phyllo pies feature flavours of rosemary, thyme, two types of potato and diced mushrooms
![Grilled Beef Paillards with Mushrooms and Aged Cheddar](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/c8053481-35f0-4cb2-84e0-c88e9cee991f_RougeBeef1_WebReady-1.jpg?w=3840&quality=75)
Grilled Beef Paillards
Aged cheddar, fresh mushrooms, striploin steak, shallots and arugula come together in this hearty dish that boasts a lot of texture
![Crispy Skin Salmon with Wild Mushrooms and English Pea Jalapeno Nage](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/91c9d494-cf53-4fbf-9fe6-2e3c138cad38_crispy-skin-salmon_WebReady.jpg?w=3840&quality=75)
Salmon with Wild Mushrooms
A fanciful and mouth-watering dish of crispy skin salmon over sautéed morelle, chanterelle and porcini mushrooms in a English pea jalapeno nage.
![Savoury Mushroom Medley](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/Savoury_Mushroom_Medley_001.jpg?w=3840&quality=75)
Savoury Mushroom Medley
This delicious and healthy side makes the perfect accompaniment to any of main.
![Mushroom Ravioli with Asparagus and Tarragon](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/Mushroom_Ravioli_with_Asparagus_and_Tarragon_001.jpg?w=3840&quality=75)
Mushroom Ravioli with Asparagus and Tarragon
Anna Olson’s recipe for mushroom ravioli is served in a wine and broth-based sauce, keeping this dish flavourful yet light on the palate.
![Vegan Scallops with Spaghetti, Crispy Kale and Pomegranates](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/e640a999-cf1b-4eef-9a9a-034975ca8c4e_vegan-scallops-withy-spaghetti-crispy-kale-and-pomegranates_WebReady.jpg?w=3840&quality=75)
Vegan Scallops with Spaghetti, Crispy Kale and Pomegranates
This playful interpretation of scallop pasta uses mushrooms, a surprising source of vegan protein, along with fibre-rich kale, pomegranates and wholegrain pasta. You won’t miss any cheese or meat with this filling main course.
![Creamy Chicken and Mushroom One-Pot with Pot Pie Toppers](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/0259ac2c-9ee6-48cc-b9f9-6778612af3b2_creamy-chicken-and-mushroom-one-pot_WebReady.jpg?w=3840&quality=75)
Creamy Chicken and Mushroom One-Pot Pie
Pre-chop your veggies and pre-bake the pastry toppers for a comforting meal you can cook in the great outdoors.
![Wild Onion and Wild Mushroom Tart](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/d8ee994e-eab7-4ec5-a3ee-25095c83d6ce_wild-onion-and-mushroom-tart_WebReady.jpg?w=3840&quality=75)
Wild Onion and Wild Mushroom Tart
Fresh, earthy mushrooms pair well with buttery pastry in this French-inspired spring tart. Morel mushrooms are your best pick for flavour, mixed with fresh thyme and a good handful of wild onions.
![Poutine Burrito](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/080c08ff-3ca0-451d-8dda-197c60f0d4aa_poutine-burrito_WebReady.jpg?w=3840&quality=75)
Poutine Burrito
Stuffed with gravy-smothered beef and mushrooms, cheese curds and fries, these sinfully delicious burritos are best enjoyed when craving some serious comfort food.
![Slow Cooker Mushroom Barley Risotto](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/99d46e89-996c-4d72-9f38-7b47e78d876c_slow-cooker-mushroom-barley-risotto_WebReady.jpg?w=3840&quality=75)
Slow Cooker Mushroom Barley Risotto
This tasty vegetarian main is made hearty with mushrooms and a thick, flavourful sauce.
![Spinach and Mushroom Stuffed Chicken Breasts](https://api.vip.foodnetwork.ca/wp-content/uploads/2016/04/chicken-breasts.jpg?w=3840&quality=75)
Spinach and Mushroom Stuffed Chicken Breasts
A company’s coming kind of meal that doesn’t take all day to prepare. With veggies and protein all in one package, a quick side salad is all you’ll want to round out this elegant, pared-back supper.
![Mushroom & Brie Wellington](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/Mushroom_and_Brie_Wellington_001.jpg?w=3840&quality=75)
Mushroom and Brie Wellington
Carve this dish at the table and watch as guests gush over the thyme-scented mushrooms and melted Brie.
![Mushroom caps stuffed with sausage](https://api.vip.foodnetwork.ca/wp-content/uploads/2015/09/Sausage-Stuffed-Mushrooms.jpg?w=3840&quality=75)
Sausage-Stuffed Mushrooms
These bite-sized beauties stuffed with sweet Italian sausage and soft mascarpone cheese are sure to impress.
![](https://api.vip.foodnetwork.ca/wp-content/uploads/2021/08/a01af5ad-167e-4c97-95e0-4a12226ee34f_Grilled-Portobello-Mushrooms-with-Tomatoes-and-Fresh-Mozzarella-2.jpg?w=3840&quality=75)
Grilled Portobello Mushrooms with Tomatoes and Fresh Mozzarella
Meaty portobello mushrooms act as edible bowls filled with summer tomatoes, gooey mozzarella and zesty herbs in this irresistible vegetarian main.
![Wild Mushroom and Asiago Quiche](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/Wild_Mushroom_and_Asiago_Quiche_003.jpg?w=3840&quality=75)
Wild Mushroom and Asiago Quiche
You’re in for a real treat with this mushroom-filled quiche that’s balanced with sharp Asiago cheese. Seek out fresh spring mushrooms from your grocery store or farmer’s market for rich, woodsy that’ll leave you wanting a second slice.
![Mushroom Parmesan](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/926ee1f7-8e50-4dcc-8942-c00c63347cb1_mushroom-parmesan_WebReady.jpg?w=3840&quality=75)
Mushroom Parmesan
This tasty vegetarian dish from Giada de Laurentiis can be served as a main or a side. Prep ahead of time and pop in the oven just before serving bubbly hot and fragrant.
![](https://api.vip.foodnetwork.ca/wp-content/uploads/2014/11/Cornbread-Dressing-with-Sausage-Apples-and-Mushrooms-.jpg?w=3840&quality=75)
Cornbread Dressing With Sausage and Mushrooms
A mixture of bread and fresh-baked cornbread forms the base of this scrumptious dish made with pork sausage, cremini mushrooms and Granny Smith apples. If you’re looking for more one-pot wonders, here are Instant Pot recipes your Thanksgiving menu needs.