Fire up the grill — barbecue season is upon us. Grilling is an enjoyable and fuss-free way to cook, especially on hot summer days. Take a look at our collection of the most mouth-watering grilling recipes like BBQ rips, barbecue chicken and grilled salmon for inspiration.
![Spice rubbed smoked ribs with a maple horseradish baste](https://api.vip.foodnetwork.ca/wp-content/uploads/2021/08/bd2a3fa9-6df0-4401-8ddb-01c6667c0fdf_Spice-Rubbed-Smoked-Ribs-with-Maple-Horseradish-Baste-2.jpg?w=3840&quality=75)
Spice Rubbed Smoked Ribs with Maple-Horseradish Baste
What kind of summer would it be without ribs? This fall-off-the-bone variety features a smokey spice rub, similar to pulled pork.
![](https://api.vip.foodnetwork.ca/wp-content/uploads/2021/08/430c1d0a-be9a-4a9e-a3e0-f7d3dad3aa27_Giadas-Grilled-Lamb-Chops-2.jpg?w=3840&quality=75)
Giada’s Grilled Lamb Chops
Thyme, garlic, rosemary and cayenne pepper give these juicy lamb chops a savoury flavour with just a hint of heat.
![grilled pizza with hot sausage, grilled peppers and onions and oregano ricotta on a serving tray](https://api.vip.foodnetwork.ca/wp-content/uploads/2021/08/af440eda-815e-46bc-ab08-0969fdc5858f_Grilled-Pizza-with-Hot-Sausage-Grilled-Peppers-and-Onions-and-Oregano-Ricotta-1.jpg?w=3840&quality=75)
Grilled Pizza with Hot Sausage, Grilled Peppers and Onions and Oregano Ricotta
Pizza on the grill? Yeah, you can. If you don’t have time to make pizza dough, store-bought will do the trick. Here are other tasty ways to transform pizza dough.
![](https://api.vip.foodnetwork.ca/wp-content/uploads/2021/08/a01af5ad-167e-4c97-95e0-4a12226ee34f_Grilled-Portobello-Mushrooms-with-Tomatoes-and-Fresh-Mozzarella-2.jpg?w=3840&quality=75)
Grilled Portobello Mushrooms with Tomatoes and Fresh Mozzarella
Meat eaters and vegetarians alike will go gaga over this fulfilling main. Think of it as a sort of cheesy bruschetta on a grilled mushroom. Yum!
![Grilled Shrimp Skewers with Soy Sauce, Fresh Ginger and Toasted Sesame Seeds](https://api.vip.foodnetwork.ca/wp-content/uploads/2021/08/acbf448e-79a5-427d-829b-9eff79baca9f_Grilled-Shrimp-Skewers-with-Soy-Sauce-Fresh-Ginger-and-Toasted-Sesame-Seeds-2.jpg?w=3840&quality=75)
Grilled Shrimp Skewers with Soy Sauce, Fresh Ginger and Toasted Sesame Seeds
So simple to prepare, make these zesty skewers for your family or serve them at a get-together. Either way, they’ll fly off the plate.
![](https://api.vip.foodnetwork.ca/wp-content/uploads/2021/08/1e5f51df-0c08-4e7b-b60b-ac8f429889dd_Grilled-Red-Chile-Buttermilk-Chicken-with-Spicy-Mango-Honey-Glaze-2.jpg?w=3840&quality=75)
Grilled Red Chile Buttermilk Chicken with Spicy Mango Honey Glaze
Red chile spice-rubbed buttermilk chicken is delicious enough as is, but toss on Bobby’s spicy mango honey glaze and this dish is sure to be a barbecue sensation.
![](https://api.vip.foodnetwork.ca/wp-content/uploads/2021/08/5479802a-093e-4d4c-a4a7-9d8b68231e8d_grilled-chicken-spicy-peach-glaze_WebReady-3.jpg?w=3840&quality=75)
Grilled Chicken Breasts with Spicy Peach Glaze
This sweet and spicy chicken is a great dish to serve for family backyard dinners during the warm months or to brighten up your dinner table any time of the year.
![](https://api.vip.foodnetwork.ca/wp-content/uploads/2017/02/Grilled-Pork-Tenderloin-with-Baby-Bok-Choy-1.jpg?w=3840&quality=75)
Grilled Pork Tenderloin with Baby Bok Choy
Made in just 35 minutes, this easy yet impressive recipe for pork tenderloin, served with quick-cooked baby bok choy, is the perfect dish to serve at a small crowd.
![Grilled Peach Stacks](https://api.vip.foodnetwork.ca/wp-content/uploads/2021/08/2c618b3c-4856-4fa5-9d56-861e52e17885_Peach-Stacks-2.jpg?w=3840&quality=75)
Grilled Peach Stacks
This playful stacked peach salad is the perfect complement to any summer meal: Fresh grilled peaches are topped with a sprinkling of candied pecans and a generous drizzle of a maple-balsamic reduction.
![](https://api.vip.foodnetwork.ca/wp-content/uploads/2021/08/31c0030f-cede-46de-ab50-a8cb57636b8a_lemon-herb-marinated-grilled-chicken-thighs_WebReady-1.jpg?w=3840&quality=75)
Lemon and Herb Marinated Grilled Chicken Thighs
Packed with sweet, zesty flavour and made in under 30 minutes, this easy-to-make main is sure to please any palate.
![Hoisin grilled salmon steaks on a serving platter](https://api.vip.foodnetwork.ca/wp-content/uploads/2021/08/4f8a74e4-1307-4968-8c88-ead873d17085_Grilled-Salmon-Steak-with-Hoisin-BBQ-Sauce-2.jpg?w=3840&quality=75)
Grilled Salmon Steak with Hoisin BBQ Sauce
Tangy-sweet hoisin sauce turns mild salmon into a flavourful main. Simply steamed baby bok choy and hot brown rice are the only sides you’ll need (this meal is all about that salmon!).
![](https://api.vip.foodnetwork.ca/wp-content/uploads/2021/08/d053a935-2499-47a3-8a43-380a01a81ade_barbecue-grilled-chicken_WebReady-2.jpg?w=3840&quality=75)
Barbecue Grilled Chicken
Homemade barbecue sauce is where it’s at. You can make it spicy, sweet, salty or sticky — exactly how you like it. Use this recipe as a base for your favourite flavours and feel free to customize, just remember to slather your chicken with sauce at the end to avoid burning.
![25-Minute Grilled Pork Chops with Succotash](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/a4d64bee-778a-4704-9e6b-b531d50367a8_25-minute-grilled-pork-chops-with-succotash-web-ready.jpg?w=3840&quality=75)
25-Minute Grilled Pork Chops with Succotash
Forget the burgers and switch up your backyard barbecue with succulent grilled pork chops. They cook in no time, and make a complete meal when served with a summery side like succotash, made with fresh corn, ripe tomatoes and tender beans.