Everyday Cooking

Everyday Cooking

15 One-Pot Chicken Dinners Ready in 30 Minutes or Less

Posted on February 10, 2019 by Leslie Wu

When it comes to one-pot meals, people often think of long, slow braises and lazy Sunday afternoons. Fear not: these easy chicken dinners are ready in a mere half hour for fast weekday meals with family (or work lunches the next day).

  • Maple Glazed Chicken
     
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    Maple Glazed Chicken

    <p>Equal parts sweet maple syrup and slightly tangy apple cider vinegar keep this chicken dish firmly in the realm of dinner, not dessert. Shallots, sage and apples evoke the flavours of stuffing, while keeping things light.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/maple-glazed-chicken/18009/" rel="noopener" target="_blank">Maple Glazed Chicken</a></strong></p>
  • Chicken and Dumplings
     
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    Chicken and Dumplings

    <p>A classic for a reason, this sped-up version from Rachael Ray uses chicken breast tenders and biscuit mix to put this dish on the table in under 30 minutes.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/rachael-rays-chicken-and-dumplings/21913/" rel="noopener" target="_blank">Rachael Ray’s Chicken and Dumplings</a></strong></a></p>
  • Instant Pot Greek Chicken Bowls
     
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    Instant Pot Greek Chicken Bowls

    <p>Inspired by the ingredients of a Greek salad, this recipe uses Kalamata olives, feta and cucumber to top Instant Pot-cooked chicken and couscous. Serve in individual bowls or family style on a large platter.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/instant-pot-greek-chicken-bowls/22288/" rel="noopener" target="_blank">Instant Pot Greek Chicken Bowls</a></strong></p>
  • Gluten-Free Chicken Paprikash Penne
     
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    Gluten-Free Chicken Paprikash Penne

    <p>A Hungarian/Italian mashup makes for a simple and gluten-free one-pot dinner — warming and filling for a winter’s night.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/gluten-free-one-pot-chicken-paprikash-penne/21242/" rel="noopener" target="_blank">Gluten-Free Chicken Paprikash Penne</a></strong></p>
  • Quick Tikka Masala
     
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    Quick Tikka Masala

    <p>A store-bought tikka masala paste brings all the complex spices to this fast curry that you could possibly need. Cut the heat with more non-fat yogurt if you have diners sensitive to spice.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/quick-chicken-tikka-masala/14010/" rel="noopener" target="_blank">Quick Chicken Tikka Masala</a></strong></p>
  • Thai Glazed Chicken Lettuce Wraps
     
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    Thai Glazed Chicken Lettuce Wraps

    <p>One pot cooking doesn’t have to be heavy comfort food — try lightening things up with these fresh lettuce wraps, filled with fish sauce glazed chicken pieces.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/thai-glazed-chicken-lettuce-wraps/21719/" rel="noopener" target="_blank">Rachael Ray's Thai Glazed Lettuce Wraps</a></strong></p>
  • Sautéed Chicken Breasts with Fresh Herbs and Ginger
     
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    Sautéed Chicken Breasts with Fresh Herbs and Ginger

    <p>Use either basil or mint to keep the ingredient count low, or both for a full burst of fresh flavour with this quick pan sauce for chicken breasts.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/sauteed-chicken-breasts-with-fresh-herbs-and-ginger/18200/" rel="noopener" target="_blank">Sautéed Chicken Breasts with Fresh Herbs and Ginger</a></strong></p>
  • Asparagus and Chicken Stir-Fry
     
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    Asparagus and Chicken Stir-Fry

    <p>Stir-fry, although convenient, demands that all your mise en place must be ready before you start cooking, so no last minute chopping while everything else overcooks. With that one simple rule, your asparagus and chicken stir fry will be ready before you know it.</p> <p>Get the recipe for <a href="https://www.foodnetwork.ca/recipe/asparagus-and-chicken-stir-fry/21461/" rel="noopener" target="_blank"><strong>Asparagus and Chicken Stir-Fry</strong></a></p>
  • Lemon Chicken
     
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    Lemon Chicken

    <p>A North American takeout favourite, battered lemon chicken is a familiar combination for many diners. Rachael Ray uses lemon curd as a shortcut, adding richness, body and tangy sweetness in one step.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/lemon-chicken/21891/" rel="noopener" target="_blank">Rachael Ray’s Lemon Chicken</a></strong></p>
  • 20-Minute Chicken Noodle Soup
     
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    20-Minute Chicken Noodle Soup

    <p>What is the secret to this simple and satisfying chicken noodle soup that's on the table in 20 minutes? Making it with the best chicken broth that you have available, whether it's a premium store-bought brand or your own homemade recipe.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/twenty-minute-chicken-noodle-soup/22397/" rel="noopener" target="_blank">20-Minute Chicken Noodle Soup</a></strong></p>
  • Papaya Chicken
     
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    Papaya Chicken

    <p>It may seem unusual, but adding sweet papaya to this cross between a dry curry and stir-fry gives the dish a tropical sweetness and contrast.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/papaya-chicken/11408/" rel="noopener" target="_blank">Papaya Chicken</a></strong></p>
  • No Pain Lo Mein
     
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    No Pain Lo Mein

    <p>Another North Americanized hit, these lo mein noodles just need a simple flash in a pan with other quick cooking ingredients: crunchy snow peas, bell peppers and meaty mushrooms.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/no-pain-lo-mein/18360/" rel="noopener" target="_blank">Rachael Ray’s Lo Mein</a></strong></p>
  • Skillet Chicken Thighs with Mustard Pan Sauce
     
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    Skillet Chicken Thighs with Mustard Pan Sauce

    <p>A luxurious but dead-easy cream, white wine and mustard pan sauce envelops flavourful chicken thighs for a special dinner, no matter the day of the week.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/shows/great-canadian-cookbook/blog/skillet-chicken-thighs-with-luxurious-mustard-pan-sauce/" rel="noopener" target="_blank">Skillet Chicken Thighs with Mustard Pan Sauce</a></strong></p>
  • Coconut Indian Chicken in a Bag
     
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    Coconut Indian Chicken in a Bag

    <p>Borrowing from the French technique of en papillote, or cooked in parchment paper, this recipe packs the flavours of India into an easy-to-clean aluminum foil wrapping, making for perfect portions.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/coconut-indian-chicken-in-a-bag/12093/" rel="noopener" target="_blank">Coconut Indian Chicken in a Bag</a></strong></p>
  • Lemon Pepper Drummers
     
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    Lemon Pepper Drummers

    <p>Tiny chicken drumettes (the mini drumstick on the wing) in a simple sauce cook in a flash and make for excellent television accompaniments for the whole family.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/lemon-pepper-drummers/18261/" rel="noopener" target="_blank">Rachael Ray’s Lemon Pepper Drummers</a></strong></p>
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