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25 Simple Spring Dinners Ready in 30 Minutes or Less

Posted on March 20, 2019 by Brittany Devenyi

Winter is so last season. Celebrate all things spring with our collection of fresh and vibrant dinner recipes that can be pulled together in a quick half hour (or less). From a marinated artichoke salad to lemon-garlic skillet chicken to grilled asparagus pasta, these seasonal suppers are reason enough to dive fork-first into spring.

  • Lemon-Garlic Skillet Chicken and Potatoes
     
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    Lemon-Garlic Skillet Chicken and Potatoes

    <p>This one-skillet chicken dinner is a weeknight win. Chicken thighs and small red potatoes are seasoned with butter, lemon and garlic, then paired with in-season arugula and parsley for a fresh and flavourful must-make.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/everyday-cooking/recipe/lemon-garlic-skillet-chicken-and-potatoes/21470/" rel="noopener" target="_blank">Lemon-Garlic Skillet Chicken and Potatoes</a></strong></p>
  • Marinated Artichoke Salad with Prosciutto and Parmesan
     
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    Marinated Artichoke Salad with Prosciutto and Parmesan

    <p>Hosting a dinner party? Make a statement with this delicious meal-worthy salad. Arugula and farro serve as the perfect base, while marinated artichokes, prosciutto, shaved Parm and lemon elevate the flavour.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/everyday-cooking/blog/dinner-worthy-spring-salad/" rel="noopener" target="_blank">Marinated Artichoke Salad with Prosciutto and Parmesan</a></strong></p>
  • Dill Salmon Burgers With Dairy-Free Tzatziki
     
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    Dill Salmon Burgers With Dairy-Free Tzatziki

    <p>These wholesome salmon burgers feature a secret ingredient that makes them extra tasty (and good for you): mashed cauliflower. Seasonal herbs like dill and parsley lend an extra hit of flavour. Don't forget to top the burgers with a dollop of homemade dairy-free tzatziki!</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/everyday-cooking/blog/salmon-burgers-dairy-free-tzatziki/" rel="noopener" target="_blank">Dill Salmon Burgers With Dairy-Free Tzatziki</a></strong></p>
  • Creamy Farfalle with Cremini, Asparagus and Walnuts
     
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    Creamy Farfalle with Cremini, Asparagus and Walnuts

    <p>Spring doesn't mean forgoing comfort food. This creamy pasta dish celebrates in-season asparagus, and is coated in a rich mascarpone cheese sauce. The cremini mushrooms and toasted walnuts add texture.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/creamy-farfalle-with-cremini-asparagus-and-walnuts/15452/" rel="noopener" target="_blank">Giada De Laurentiis' Creamy Farfalle with Cremini Mushrooms, Asparagus and Walnuts</a></strong></p>
  • Asparagus, Lemon and Chevre Pasta Salad
     
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    Asparagus, Lemon and Chevre Pasta Salad

    <p>A fresh and light pasta salad that's a cinch to pull together, perfect as a quick dinner or Easter side dish. Make it extra-hearty by adding a protein like chicken, fish or tofu.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/asparagus-lemon-and-chevre-pasta-salad/12557/" target="_blank"><strong>Anna Olson's Asparagus, Lemon and Chevre Pasta Salad</strong></a></p>
  • Green Burgers with Green Sauce
     
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    Green Burgers with Green Sauce

    <p>These healthy green burgers are just as vibrant and energizing as the season itself. The patties feature baby peas, fresh spinach, seasonal herbs and shrimp. Once cooked, they're topped with a coconut-based green sauce.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/healthy-eating/recipe/green-burgers-with-green-sauce/18276/" rel="noopener" target="_blank">Green Burgers with Green Sauce</a></strong></p>
  • Artichoke and Tomato Panzanella
     
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    Artichoke and Tomato Panzanella

    <p>This rainbow-bright panzanella salad features seasonal artichokes, fresh tomatoes, whole-wheat grilled bread, olives and basil. You'll have it ready on the table in 15 minutes.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/artichoke-and-tomato-panzanella/16793/" rel="noopener" target="_blank">Giada De Laurentiis' Artichoke and Tomato Panzanella</a></strong></p>
  • Spring Rice Bowls with Chive Oil
     
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    Spring Rice Bowls with Chive Oil

    <p>This bright and fresh rice bowl is packed with chickpeas, asparagus, fava beans, carrots and a zippy homemade chive oil for the ultimate spring meal.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/spring-rice-bowls-with-chive-oil/18143/" target="_blank"><strong>Spring Rice Bowls with Chive Oil</strong></a></p>
  • Greek Orzo and Grilled Shrimp Salad with Mustard-Dill Vinaigrette
     
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    Greek Orzo and Grilled Shrimp Salad with Mustard-Dill Vinaigrette

    <p>A light, refreshing orzo salad that can be pulled together in 20 minutes. Pick up fresh dill and green onions from the farmers' market, and add a protein like shrimp to make this spring dish into a meal.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/greek-orzo-and-grilled-shrimp-salad-with-mustard-dill-vinaigrette/15865/" rel="noopener" target="_blank">Bobby Flay's Greek Orzo and Grilled Shrimp Salad with Mustard-Dill Vinaigrette</a></strong></p>
  • Florentine Meatballs
     
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    Florentine Meatballs

    <p>Rachael Ray knows a thing or two about whipping up a mean 30-minute meal. These ground turkey meatballs contain cheese and in-season spinach (opt for fresh instead of frozen). Serve with roasted spring veggies or your grain of choice.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/florentine-meatballs/19515/" rel="noopener" target="_blank">Rachael Ray's Florentine Meatballs</a></strong></p>
  • Simple Pan-Roasted Brown Butter Radishes
     
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    Simple Pan-Roasted Brown Butter Radishes

    <p>Bring out the natural sweetness of peppery spring radishes by pan roasting them in brown butter and lemon juice. Then top with fresh chives. Turn the colourful side dish into a meal by pairing with a light white fish (see next recipe!)</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/in-season/blog/brown-butter-pan-roasted-radishes-from-the-hot-plate-311/" rel="noopener" target="_blank">Simple Pan-Roasted Brown Butter Radishes</a></strong></p>
  • Baked Snapper with Fennel
     
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    Baked Snapper with Fennel

    <p>This flaky white fish is flavoured with fresh fennel, kale and orange slices (swap for lemon to add extra zip), then wrapped in parchment to preserve all the flavour.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/fennel-snapper-in-parchment/17007/" rel="noopener" target="_blank">Giada De Laurentiis' Baked Snapper with Fennel</a></strong></p>
  • Spring Layered Salad with Asparagus and Buttermilk Dressing
     
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    Spring Layered Salad with Asparagus and Buttermilk Dressing

    <p>Incorporate the bright flavours of spring into your weekly meal rotation, starting with this show-stopping layered salad. Featuring the season's best produce (asparagus, arugula, radishes and snap peas) together with hard-boiled eggs and roasted almonds, this healthy 25-minute meal is a definite palate-pleaser.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/spring-layered-salad-with-asparagus-and-buttermilk-dressing/20048/" rel="noopener" target="_blank">Spring Layered Salad with Asparagus and Buttermilk Dressing</a></strong></p>
  • Frittata with Asparagus, Tomato, and Fontina
     
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    Frittata with Asparagus, Tomato, and Fontina

    <p>Give that gorgeously-grilled asparagus a second life with this tomato and fontina frittata that’s perfect for brunch or dinner.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/frittata-with-asparagus-tomato-and-fontina/15443/" target="_blank"><strong>Giada De Laurentiis' Frittata with Asparagus, Tomato, and Fontina</strong></a></p>
  • Grilled Salmon with Citrus Salsa Verde
     
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    Grilled Salmon with Citrus Salsa Verde

    <p>Grilled salmon is topped with a vibrant, citrusy salsa featuring lemon zest, orange, parsley, mint leaves and more. The fish itself is glazed with maple syrup, amounting to a sweet and nourishing spring supper.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/grilled-salmon-with-citrus-salsa-verde/10980/" target="_blank"><strong>Giada De Laurentiis' Grilled Salmon with Citrus Salsa Verde</strong></a></p>
  • Everything Green Salad with Green Goddess Dressing
     
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    Everything Green Salad with Green Goddess Dressing

    <p>Eat your day's worth of greens with this bright, seasonal salad starring peas and asparagus, complemented by creamy avocado, fresh dill and feta cheese. The rich homemade dressing completes the meal.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/everything-green-salad-with-green-goddess-dressing/13900/" rel="noopener" target="_blank">Lynn Crawford's Everything Green Salad with Green Goddess Dressing</a></strong></p>
  • Chunky Egg Salad
     
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    Chunky Egg Salad

    <p>We've all had those hectic weeknights, when dinner consists of nothing more than a humble piece of toast. Take that fresh bread from sad to satisfying by topping it with egg, whole-grain mustard, lemon juice and fresh dill.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/everyday-cooking/recipe/chunky-egg-salad/20243/" rel="noopener" target="_blank">Chunky Egg Salad</a></strong></p>
  • Asparagus, Pecorino and Red Onion Salad
     
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    Asparagus, Pecorino and Red Onion Salad

    <p>Would you believe us if we told you this raw asparagus salad can be tossed together in less than 10 minutes? Tip: make the salad an hour or so before serving to let the flavours saturate and the asparagus tenderize.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/asparagus-pecorino-and-red-onion-salad/21453/" rel="noopener" target="_blank">Asparagus, Pecorino and Red Onion Salad</a></strong></p>
  • Lettuce-Wrapped Halibut with Dill Cream Sauce, Radishes and Peas
     
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    Lettuce-Wrapped Halibut with Dill Cream Sauce, Radishes and Peas

    <p>This light and flavourful entree is the epitome of spring: steamed halibut dressed in a dill- and lemon-infused cream sauce, paired with a side of in-season radishes and peas.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/lettuce-wrapped-halibut-with-dill-cream-sauce-radishes-and-peas/10321/" rel="noopener" target="_blank">Lettuce-Wrapped Halibut with Dill Cream Sauce, Radishes and Peas</a></strong></p>
  • Tortellini Primavera
     
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    Tortellini Primavera

    <p>A variety of fresh spring veggies come to life in this creamy pasta dish filled with cheese tortellini and herbs.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/tortellini-primavera/16489/" target="_blank"><strong>The Pioneer Woman's Tortellini Primavera</strong></a></p>
  • Mackerel and Rhubarb Salad
     
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    Mackerel and Rhubarb Salad

    <p>Light white fish and sweet, perfectly baked rhubarb make for an unexpected and tasty pair. The dish also looks gorgeous when plated, making it dinner-party approved!</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/mackerel-and-rhubarb-salad/18277/" target="_blank">Mackerel and Rhubarb Salad</a></strong></p>
  • Fiddlehead and Saffron Soup
     
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    Fiddlehead and Saffron Soup

    <p>Take advantage of <a href="https://www.foodnetwork.ca/healthy-eating/photos/best-fiddlehead-recipes-for-spring/" rel="noopener" target="_blank">fleeting fiddlehead season</a> with this tasty French soup that can be made in 25 minutes, and features only 6 ingredients.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/fiddlehead-and-saffron-soup/10365/" rel="noopener" target="_blank">Fiddlehead and Saffron Soup</a></strong></p>
  • Asparagus & Radish Salad with Avocado Tarragon Dressing
     
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    Asparagus & Radish Salad with Avocado Tarragon Dressing

    <p>Consider this the salad of the season. Anna Olson dresses spring greens and blanched asparagus in her creamy avocado-based dressing. You'd never guess it's dairy-free and fully vegan!</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/asparagus-and-radish-salad-with-avocado-tarragon-dressing/13641/" rel="noopener" target="_blank">Anna Olson's Asparagus & Radish Salad with Avocado Tarragon Dressing</a></strong></p>
  • Chinese Chicken Salad with Red Chile Peanut Dressing
     
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    Chinese Chicken Salad with Red Chile Peanut Dressing

    <p>This Asian-inspired chicken salad offers a touch of heat, in the form of chipotle pepper purée and chili oil. You'll love the homemade peanut dressing, too!</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/chinese-chicken-salad-with-red-chile-peanut-dressing/15863/" target="_blank"><strong>Bobby Flay's Chinese Chicken Salad with Red Chile Peanut Dressing</strong></a></p>
  • Fried Egg Spring Mix Salad
     
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    Fried Egg Spring Mix Salad

    <p>For the simplest supper that can be made in only 10 minutes, dress fresh spring mix with lemon juice and olive oil, then top with a red bell pepper and two fried eggs. Add additional salad toppings like chickpeas and avocado to elevate the dish.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/fried-egg-spring-mix-salad/14342/" rel="noopener" target="_blank">Fried Egg Spring Mix Salad</a></strong></p>
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