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Spring Dinners in 30 Minutes or Less

Posted by Jessica Witt on April 7, 2016

From mushroom-crusted red snapper to spinach and artichoke dip pasta, get dinner on the table in a snap with these fast and fresh spring recipes.

  • Salmon and Greens with Cumin Dressing
     
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    Salmon and Greens with Cumin Dressing

    <p>Succulent seared salmon filets are served with a fresh salad and boasting a homemade cumin dressing.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/salmon-and-greens-with-cumin-dressing/13083/" target="_blank"><strong>Salmon and Greens with Cumin Dressing</strong></a></p>
  • Spinach and Artichoke Dip Pasta
     
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    Spinach and Artichoke Dip Pasta

    <p>Enjoy all the delicious flavour of spinach and artichoke dip but in the form of a creamy, dreamy pasta dinner.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/spinach-and-artichoke-dip-pasta/16406/" target="_blank"><strong>Damaris Phillips' Spinach and Artichoke Dip Pasta</strong></a></p>
  • Grilled Steak Sandwich
     
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    Grilled Steak Sandwich

    <p>The grilled onions in this tasty dish add a little kick and can be made ahead of time. To build the sandwich, spread horseradish and mayo on the top piece of bread, then place steak on the bottom and add onions, arugula and ribbons of Parmesan.</p> <p>Get the recipe for <strong><a target="_blank" href="http://www.foodnetwork.ca/recipe/grilled-steak-sandwich-with-grilled-onions-and-arugula/14292/">Grilled Steak Sandwich</a></strong></p>
  • Grilled Salmon with Citrus Salsa Verde
     
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    Grilled Salmon with Citrus Salsa Verde

    <p>This grilled salmon dish is topped with a fresh salsa verde made of citrus zests and tons of herbs, and is the clean and light answer to a speedy dinner you can feel good about.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/grilled-salmon-with-citrus-salsa-verde/10980/" target="_blank"><strong>Giada De Laurentiis' Grilled Salmon with Citrus Salsa Verde</strong></a></p>
  • Chinese Chicken Salad with Red Chile Peanut Dressing
     
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    Chinese Chicken Salad with Red Chile Peanut Dressing

    <p>Bobby Flay offers his take on Chinese Chicken Salad with a bit of heat. Chipotle pepper and chili oil are nice additions in this meal with Napa cabbage, romaine lettuce, julienned snow peas, shredded carrots and cilantro.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/chinese-chicken-salad-with-red-chile-peanut-dressing/15863/" target="_blank"><strong>Bobby Flay's Chinese Chicken Salad with Red Chile Peanut Dressing</strong></a></p>
  • Mushroom-Crusted Red Snapper
     
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    Mushroom-Crusted Red Snapper

    <p>Broiled snapper is topped with a flavour-packed mushroom topping, tarragon-infused green beans and crispy croutons.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/mushroom-crusted-red-snapper/8400/" target="_blank"><strong>Anthony Sedlak's Mushroom-Crusted Red Snapper</strong></a></p>
  • Frittata with Asparagus, Tomato, and Fontina
     
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    Frittata with Asparagus, Tomato, and Fontina

    <p>Give that gorgeously-grilled asparagus a second life in this tomato and fontina frittata that’s equally scrumptious for brunch or dinner.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/frittata-with-asparagus-tomato-and-fontina/15443/" target="_blank"><strong>Giada De Laurentiis' Frittata with Asparagus, Tomato, and Fontina </strong></a></p>
  • Warm Duck Salad
     
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    Warm Duck Salad

    <p>A crunchy salad of fresh endive and lettuce goes upscale with the addition of warm duck breast, and a sherry and orange zest vinaigrette.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/warm-duck-salad/16049/" target="_blank">Ina Garten’s Warm Duck Salad</a></strong></p>
  • Tortellini Primavera
     
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    Tortellini Primavera

    <p>A variety of fresh spring veggies come to life in this creamy pasta dish filled with cheese tortellini and herbs.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/tortellini-primavera/16489/" target="_blank"><strong>The Pioneer Woman's Tortellini Primavera</strong></a></p>
  • Spring Rice Bowls with Chive Oil
     
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    Spring Rice Bowls with Chive Oil

    <p>This bright and fresh rice bowl is filled with chickpeas, asparagus, fava beans, carrots and a lovely homemade chive oil for the ultimate spring meal.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/spring-rice-bowls-with-chive-oil/18143/" target="_blank"><strong>Spring Rice Bowls with Chive Oil</strong></a></p>
  • Broiled Salmon
     
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    Broiled Salmon

    <p>Using the broiler allows for the fish to remain juicy, without adding tons of butter or oil.</p><p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/broiled-salmon/13510/" target="_blank">Broiled Salmon</a></strong></p>
  • Tuna and Vegetable Salad
     
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    Tuna and Vegetable Salad

    <p>This hearty salad, packed with chickpeas, veggies and tuna, makes for a light dinner or lunch on the go.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/tuna-and-vegetable-salad/16070/" target="_blank"><strong>Rachael Ray's Tuna and Vegetable Salad</strong></a></p>
  • Creamy Farfalle with Cremini, Asparagus, and Walnuts
     
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    Creamy Farfalle with Cremini, Asparagus, and Walnuts

    <p>Light and creamy pasta is tossed with cremini mushrooms, asparagus and walnuts for some crunch.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/creamy-farfalle-with-cremini-asparagus-and-walnuts/15452/" target="_blank"><strong>Giada De Laurentiis' Creamy Farfalle with Cremini Mushrooms, Asparagus and Walnuts</strong></a></p>
  • Halibut with Roasted Red Pepper Sauce
     
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    Halibut with Roasted Red Pepper Sauce

    <p>This perfectly cooked halibut with a vibrant red pepper sauce makes for a nutritious dinner the whole family will love.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/halibut-with-roasted-red-pepper-sauce/13167/" target="_blank"><strong>Halibut with Roasted Red Pepper Sauce</strong></a></p>
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