Molly Yeh’s Approved Holiday Side Recipes

Crafting the perfect holiday meal is about more than just a juicy main. Sure, nailing the turkey, ham, or brisket feels pretty darn good. But more often than not, it’s the sides that everyone raves about and digs into for seconds or thirds.

If you want to bring a unique side to this year’s holiday potluck or impress guests with a memorable side, Molly Yeh dishes out tons of inspiration. Read on for some of her best, holiday-approved side dish recipes, from potatoes and stuffing to challah and salad.

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