Looking for your next favourite summer recipe? Say hello to our most popular recipes of the month. These dishes are the ones our readers keep coming back to again and again, so you know they’re tried and true, and most importantly: delicious! From a Chinese family spring roll recipe to Guy Fieri‘s go-to enchiladas to the viral upside down puff pastry tarts on everyone’s social feeds right now, get ready to be inspired!
Pineapple Dream Dessert
This retro-inspired dessert is a pineapple lover’s dream, and also happens to be our most popular recipe of the month! Similar to a no-bake style cheesecake, it features a graham cracker crust, a whipped cream cheese filling and a pineapple whipped topping. It’s the perfect easy make ahead dessert for summer barbecues and pool parties because it comes together easily and hits all the right tropical notes.
Upside Down Puff Pastry Tarts
If you’re looking for an easy, delicious, flaky treat that comes together in less than 30 minutes, you need to try these viral upside down puff pastry tarts ASAP. As the name suggests, you simply put your favourite fillings on a baking sheet, top them with buttery puff pastry, and voila, the perfect tart!
Korean Street Toast (Gilgeori Toast)
Stuffed with loads of shredded cabbage and carrots, this Korean Street Toast (AKA Gilgeori toast) will be love at first sight and bite! Cooked in butter and lightly sprinkled with sugar, it’s the salty-sweet snack you absolutely must try (our readers agree).
Classic Chinese Spring Rolls
This family recipe is perfect for getting the whole family involved! Spring roll pastry is stuffed with tender chicken and flavourful veggies, rolled up and then pan-fried until perfectly golden and crispy. We promise, these spring rolls will disappear faster than you can fry them up!
Dylan Benoit’s Killer Brussel Sprouts and Vinaigrette
These killer Brussels sprouts are the perfect BBQ side, and are fantastic with all kinds of grilled meat, from Apricot BBQ Sticky Ribs to Japanese Grilled Chicken. Whether you pair them with a succulent main or just serve them on their own, this dish is going to bring the flavour.
Cottage Cheese Rigatoni Alla Vodka
Cottage cheese has been a go-to ingredient in the online world of food trends, and for good reason! This recipe uses cottage cheese in place of the heavy cream for a twist on the classic vodka sauce. This lightens up the recipe and adds loads of protein to the dish.
Spicy and Tangy Spinach Pakora Chaat
This delicious street food-inspired recipe combines Indian chaats and pakoras into one spicy, tangy spinach pakora chaat. Spinach is dipped in a thin batter, then deep fried and loaded up with classic chaat toppings for a delightfully crispy dish that is so unique.
Guy’s Famous Beef Enchiladas
Guy Fieri’s recipe for his famous beef enchiladas has one very important secret method to getting the most flavour out of the meat: Cooking it low, and cooking it slow. It will blow you away!
Related: Quiz: Guess the Guy Fieri Quote
Prince Edward Island Lobster Dynamite Dip
If you’re looking for the ultimate crowd-pleasing dish, you must make this hot lobster dip recipe. Succulent chunks of lobster are parboiled and baked in a cheesy, creamy, spicy mayo sauce and served with crackers and potato chips. Is your mouth watering yet?
Baklava French Toast Bake
Baklava takes on whole new form in this sweet, fragrant, and nutty Baklava French Toast Bake. This breakfast dish starts with heaps of croissants that are soaked in a slightly sweet custard, then topped with a mixture of pistachios, walnuts, cinnamon, cloves and sugar, then baked and drizzled with honey lemon syrup.