Just when the bacon trend looked like it was starting to wane, a new bacon mashup is born to reignite the flame. The creator of this recipe can only be described as a mastermind of meat for producing this insane BBQ bacon sushi.
Ground beef is stuffed with cheese and rolled in bacon that’s glazed in BBQ sauce and topped with crunchy fried onions and nacho chips.
Warning: you may have gained a few calories just from reading the description. For those brave enough to take on the meaty maki challenge, I give you: the Moink Roll. Watch the video below.